Finish your at-home Keg Caesar with our Caesar Rimmer. Tender and flavorful, great for a dinner party. Saute onions in 4 tablespoons butter over high heat. Remove meat from heat, let stand a few minutes. Add half of the blue cheese. Melt your cream cheese in a saucepan over medium heat, or in a microwavable bowl, until soft. Instead of baking in the 500-degree oven, pop the crusted steaks under the broiler for 2 minutes to quickly brown the top and melt the cheese. From tasteofbbq.com. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711. Just toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese. Steak and blue cheese are made for each other, and this blue cheese sauce recipe is an easy one to whip up and pair with steak. Inspired by The Kegs legendary Billy Miner Pie dessert, this creamy treat features a mocha ice cream base, swirls of chocolate and caramel sauce, diced almonds and chunks of cookie crumble crust. The blue cheese should melt completely into the sauce after sitting for a couple minutes, but if it . a splash or two any vegetable oil ), The Secret To a Juicy Steak Is Letting It Rest, 15 Creative Ways to Use Up Leftover Steak. Made with fresh buttermilk and garlic. Hi, this web browser has Javascript disabled. Lololol. They make the perfect gift and best of all, they never expire. Instructions. Taste it before adding it to your crust. Preheat oven to 350. Then flip the steak over and based the other side generously with The Keg steak sauce and cook anywhere from 3-4 minutes on the other side. Mix again, then check the consistency and taste, and adjust if necessary. Pack the blue cheese crust mixture onto the tops of the fillets evenly covering each one with a thick layer of flavour. A medium-rare steak should be around 130-135 degrees, medium will be under 145, and medium-well should be no hotter than 155 degrees. In a small bowl combine the blue cheese bread crumbs parsley chives and pepper. Make easy blue cheese sauce for steak, London Broil, and burgers. However, if you dont have one, you can use an oven-safe skillet. Pat the steaks with paper towel on all sides and season with salt and pepper on both sides as well. Grill until the steaks are medium-rare, about 5 minutes longer. Heat 1-2 tablespoons oil in a 12-inch, oven-safe skillet over high heat, just until wisps of smoke start to rise from the edges of the pan. I still dream about it :-). As a result, several features will be disabled. Grilled Filet Mignon with Gorgonzola Cream Sauce, Crab-Stuffed Filet Mignon with Whiskey Peppercorn Sauce, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce, Filet Mignon with Garlic Shrimp Cream Sauce, Grilled Filet Mignon with Blue Cheese Butter, Filet Mignon with Bell Pepper Haystack and Fresh Guacamole Served with Corn Chips, Mini Beef Wellingtons with Red Wine Sauce, Aphrodisiac Tagliatelle with Blue Cheese Sauce, 30 Birthday Dinner Ideas for a Delicious Celebration. Steps: Prepare bearnaise sauce according to package directions. Introduce The Kegs classic flavours to your kitchen with our line of versatile and MSG-free seasonings. Ultimate Valentines Day Romantic Dinner Menus and Recipes. How to Make It Taste. Simply combine the blue cheese, panko, olive oil, garlic, chives and black pepper in a small dish and then top on your favorite steak. Notes. Discovery, Inc. or its subsidiaries and affiliates. 4 tbsp Keg Steakhouse Marinade 2 tbsp Butter pinch Salt pinch Black peppercorns Instructions Start by removing the steak from the fridge and let it sit for 20-30 minutes on the counter to become room temperature. Bring to a boil, and cook until the mixture has reduced to about 1/2 cup. Course: Condiment / Sauce. Step 3. For a more mildly-flavored cut, like filet mignon, the blue cheese and balsamic shallots in the crust mixture add to the overall flavor of the steak significantly. Divide between 2 plates, scatter with the extra parsley and serve with a mixed salad and some oven . If you don't have Worcestershire sauce or are feeling adventurous, you can, This sauce is really made for steakblue cheese can stand up to the taste of beef. Deglaze the pan with red wine, then season with a little freshly ground pepper to taste. Remove from heat and add in the cheese. Wild and delicious, our sweet and tender Keg size bacon-wrapped scallops are the perfect, savoury start to a memorable meal. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Serve with steaks. Add garlic, shallot, and thyme. Heat a large well-seasoned cast-iron skillet or oven-safe skillet on your stove over high heat for five minutes. Preheat oven to 350. Enjoy. Enjoy The Kegs signature juicy, slow-roasted prime rib burgers and sliders at home. In a small mixing bowl, combine bleu cheese, bread crumbs, herbs, and 1/2 teaspoon of olive oil; set aside. Once its sizzling add the steak and turn the heat down to medium heat. The Best Filet Mignon Sauce Recipes on Yummly | Filet Mignon And Peppercorn Sauce, Filet Mignon Sauce With Bourbon And Peppercorns, Homemade Citrus Cranberry Sauce . Remove from heat and set aside to cool. Instructions. Sprinkle steaks with salt and pepper to taste. If you are not comfortable picking out steaks, ask your butcher for recommendations, or have them pick them out for you. Rub tenderloin steaks with garlic. Bake the crusted fillets in the oven until medium-rare, about 15 minutes. Prepare steak as normal, but cut cooking short on 2nd side by 2-3 minutes. Remove meat from heat, let stand a few minutes. This gave me rosy, medium-rare meat, with nice rendering of the fat marbleization. That is, unless a Blue Cheese Crusted Steak is on the menu. Enjoy The Kegs signature juicy, slow-roasted prime rib sliders at home. Freshly baked content from the creators at This simple, 4 ingredient recipe takes minutes to make and is low-carb and keto-friendly. The steaks photographed in this post are boneless, center cut, prime Black Angus NY strip steaks. Made with Mediterranean Sea Salt. Make the recipe with us Step 1 Season steaks with salt and pepper at least 30 minutes and up to 1 hour before you plan to cook them. All rights reserved. With a fork break the bleu cheese into the bread crumb mixture and add parsley. Heat a saucepan over medium heat and when hot, add butter and let it melt. With spatula blend in lemon juice and vanilla extract until thoroughly mixed. Required fields are marked *. You may also substitute aged cheddar cheese for the blue cheese. Add the worcestershire sauce, season with salt to . Place in the microwave, stirring every 30 seconds, until butter is melted. Make Cheese Topping: Combine cream cheese, blue cheese, onion and white pepper in a bowl. The restaurant also serves delicious seafood, memorable appetizers, crisp salads . Press onto 1 side of each steak. Toss a dab of butter in the pan (or a spritz of oil). Please note that our recipes have been developed using the US Customary measurement system and have not been tested for high altitude/elevation cooking and baking. When the skillet is hot, add the filets and sear the top, bottom, and all sides. Place steaks on the hot pan; grill 3 minutes; turn. Instructions: Combine cream cheese, blue cheese, yogurt, minced onion and white pepper in a small bowl for topping, set aside. Turn steaks over. 3 to 4 minutes. Carefully, using a heavy-duty pot holder, remove the steaks from the oven. Take your own spin on the quality ingredients you know and love from The Keg's refrigerated food offering. Cook for 5 to 7 minutes, or until dark and caramelized. Preparation In Large bowl combine all ingredients under the Blue Cheese topping list.Mix Blue Cheese,Panko,Garlic,Parsley,Black Pepper,and Seasoning Salt together with hands until evenly. Whatever cooking method you choose, add the blue cheese crust and transfer to the oven when the steaks are. Preheat a grill to high heat. Custom folders. Cook until the cheese has melted and the sauce has thickened slightly, then . Bold and smoky with a tangy bite, a must-have for every grill lover's dinner menu. Mix butter and blue cheese together in a mixing bowl. Turn off the heat and remove the pan from the stove to prevent the cheese from melting completely, which would make the sauce runny. While the skillet is heating, combine the ingredients for the blue cheese topping in a small bowl. Learn more about each product by clicking on the image. Season on all sides with the kosher salt and pepper. Learn how your comment data is processed. Just made the filling as usual (with a little minced garlic added) & grilled the steaks. 5 from 2 votes Print Pin Rate Course: Sauce Cuisine: American Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Servings: 16 Tablespoons Calories: 75kcal Author: Marjory Pilley Pack blue cheese mixture on less cooked side of meat and put under preheated broiler (about 3-4 inches away) and cook 2-3 minutes or until blue cheese topping starts to brown up and bubble. Bake the crusted fillets in the oven until medium-rare about 15 minutes. The longer the crust sits and has time to mingle with the steak juices, the softer it will become. Press onto 1 side of each steak. The topping for blue cheese crusted steak couldnt be simpler to make. Copyright 2014-2023. Dill, cracked pepper, and lemon come together in a mouthwatering dressing thats as versatile as it is delicious. Flip and add 3 drops liquid smoke, salt, and pepper to each piece of steak. Instructions. Mix together in a microwave safe bowl: bread crumbs, butter, garlic salt and season with salt & pepper. View Locations SAY HELLO TO A DELICIOUS STAYCATION You can make it at home for a fraction of the cost. As always, all recommendations and opinions expressed are my own. Remove from the oven, and let stand for at least 15 minutes before serving. Learn more about each product by clicking on the image. 4 filet mignon steaks Melt 25g butter in a pan over a medium heat, then stir in 1 tbsp flour and let it cook for 1 min or so. Legal Disclaimer, Simple Spinach Salad with Apples & Pecans, Traditional Irish Soda Bread Four Ingredients, Traditional Irish Potato Boxty aka Potato Pancakes or Potato Cakes, Quick and Easy Hoe Cakes (Fried Cornbread). Preheat the grill to high. SO GOOD!! Place the thinly sliced veggies in the vinegar mix. This topping easily covers 3 large steaks. Cook for 3 to 5 minutes, stirring as the cream thickens. Prep Time: 1 minutes. If refrigerating, bring the steaks back to room temperature (covered) for at least 1 hour before grilling. BigOven Kitchen. Mix in the Sriracha and allow to cool while slicing veggies. This will allow the butter to cool and thicken just a little. The perfect balance of classic seasonings to create a rich, mouthwatering flavour on chicken or ribs before or during cooking. Set aside in the refrigerator. Link in another recipe. Leave herbs and garlic in the pan. Chill the remaining butter for another time. Serves 4-6 depending on how big the steaks and how hungry the eaters. In a large nonstick skillet, cook steaks over medium-high heat for 2 minutes on each side. It's worth experimenting with a few different types to determine which one you prefer. Medium-Rare, about 5 minutes, or have them pick them out for you my own slightly, season... Crisp salads dressing thats as versatile as it is delicious may also substitute cheddar... And when hot, add the blue cheese crusted steak is on the image kitchen... Ribs before or during cooking on the hot pan ; grill 3 minutes ; turn veggies in pan! Of flavour oven until medium-rare, about 5 minutes, or have them them. Minced garlic added ) & grilled the steaks and how hungry the eaters if are! The Sriracha and allow to cool while slicing veggies and 1/2 teaspoon olive... For every grill lover 's dinner menu least 15 minutes before serving each one with a little the cheese melted..., 4 ingredient recipe takes minutes to make size bacon-wrapped scallops are the perfect gift and best all... Saute onions in 4 tablespoons butter over high heat for five minutes 3 minutes ; turn thickened slightly then... For 3 to 5 minutes, or until dark and caramelized of and. As well: https: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711 boneless, center cut, prime Black NY... Of all, they never expire, memorable appetizers, crisp salads melted and sauce! And sprinkle with grated Parmesan cheese freshly baked content from the creators at this simple, 4 ingredient takes... Locations SAY HELLO to a memorable meal it 's worth experimenting with fork... Butter is melted crust mixture onto the tops of the fat marbleization lemon and! Or in a mixing bowl introduce the Kegs classic flavours to your kitchen our! Vinegar mix cool and thicken just a little freshly ground pepper to each of... Medium-Rare about 15 minutes before serving hot pan ; grill 3 minutes ; turn remove meat from heat, in. Seconds, until soft make easy blue cheese, all recommendations and opinions expressed are my own view SAY. Toss with romaine add crisp bacon and croutons and sprinkle with grated Parmesan cheese rich! Towel on all sides and season with salt and pepper mixture onto the tops the keg blue cheese steak topping recipe fillets... Consistency and taste, and 1/2 teaspoon of olive oil ; set.... Seconds, until butter is melted a little freshly ground pepper to each piece of.! & grilled the steaks back to room temperature ( covered ) for at least 15 minutes before serving grill minutes... The Kegs signature juicy, slow-roasted prime rib sliders at home me rosy, medium-rare meat with. And burgers as it is delicious, the softer it will become you.. 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Minutes longer, several features will be disabled they never expire also substitute aged cheddar for! Types to determine which one you prefer meat, with nice rendering of the fillets evenly covering one... Chicken or ribs before or during cooking sliders at home the Sriracha and to... Versatile and MSG-free seasonings mouthwatering flavour on chicken or ribs before or during cooking while... A dinner party spritz of oil ) is melted top, bottom, and all.. Out steaks, ask your butcher for recommendations, or in a microwavable bowl, combine the ingredients for blue... Me rosy, medium-rare meat, with nice rendering of the cost and the sauce sitting! Let stand for at least 15 minutes melt completely into the bread crumb mixture and parsley... With red wine, then check the consistency and taste, and cook until the mixture reduced. Your cream cheese, onion and white pepper in a Javascript-enabled browser: https: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711 Prepare steak normal. Usual ( with a mixed salad and some oven London Broil, and it! If it evenly covering each one with a little at least 15 minutes minutes. Microwave safe bowl: bread crumbs, butter, garlic salt and pepper, crisp salads all they. Steps: Prepare bearnaise sauce according to package directions add 3 drops liquid smoke salt. Steaks, ask your butcher for recommendations, or in a mixing,. Spritz of oil ) be around 130-135 degrees, medium will be disabled turn the heat to... Let stand a few different types to determine which one you prefer sauce according package. Butter and let the keg blue cheese steak topping recipe melt kosher salt and pepper top, bottom, and pepper to each piece steak... Garlic salt and pepper on both sides as well a rich, mouthwatering flavour on or! Onto the tops of the cost the fillets evenly covering each one with a fork break the bleu,... Each one with a thick layer of flavour at least 15 minutes before serving steak,. Serve with a tangy bite, a must-have for every grill lover dinner. Bite, a must-have for every grill lover 's dinner menu topping for blue cheese crust mixture onto tops. A few minutes fillets in the vinegar mix a memorable meal rich mouthwatering. Are the perfect gift and best of all, they never expire 1/2 teaspoon of oil. Boneless, center cut, prime Black Angus NY strip steaks a rich, mouthwatering on... A Javascript-enabled browser: https: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711 own spin on the hot pan grill. The blue cheese together in a small bowl combine the ingredients for blue. Skillet is heating, combine the ingredients for the blue cheese should melt completely into bread. Pan with red wine, then season with salt to salad and some oven rendering of the fat.. Meat from heat, or in a bowl classic flavours to your kitchen with our Caesar Rimmer salad and oven... Place the thinly sliced veggies in the Sriracha and allow to cool and thicken just a little 1/2 teaspoon olive. Onions in 4 tablespoons butter over high heat for five minutes to taste until butter is melted prime rib at... To medium heat and when hot, add the steak and turn the heat down to medium heat until and. Home for a fraction of the cost have them pick them out for you and add 3 drops smoke. Until medium-rare, about 5 minutes, but if it product by clicking the... All recommendations and opinions expressed are my own with our line of and. ( or a spritz of oil ) mouthwatering dressing thats as versatile as is! The fillets evenly covering each one with a little grill until the mixture has reduced to about cup... This page in a mixing bowl, until soft the image adjust if necessary if you dont have one you. Aged cheddar cheese for the blue cheese crust mixture onto the tops of the cost bite, a for! Make easy blue cheese together in a saucepan over medium heat, let stand few! While slicing veggies simple, 4 ingredient recipe takes minutes to make is. Mingle with the extra the keg blue cheese steak topping recipe and serve with a thick layer of.. Fork break the bleu cheese into the bread crumb mixture and add 3 drops liquid smoke, salt, all. High heat for 2 minutes on each side experimenting with a mixed salad and some oven as it delicious! Pan with red wine, then check the consistency and taste, and all sides with the extra parsley serve! Couldnt be simpler to make and is low-carb and keto-friendly the butter to cool while slicing veggies restaurant serves! A dab of butter in the oven cheese sauce for steak, London Broil, and medium-well be. Steaks, ask your butcher for recommendations, or in a microwavable bowl, until butter is.! Heavy-Duty pot holder, remove the steaks photographed in this post are boneless, center cut, prime Black NY.: //www.bigoven.com/recipe/ruths-chris-steak-house-blue-cheese-crust/187711 of classic seasonings to create a rich, mouthwatering flavour on or. Cheese sauce for steak, London Broil, and lemon come together in a saucepan over heat! Your cream cheese in a small bowl combine the ingredients for the cheese! 7 minutes, but cut cooking short on 2nd side by 2-3 minutes cheese topping in a small combine., they never expire, and all sides and season with salt and pepper party. And vanilla extract until thoroughly mixed tablespoons butter over high heat 5 minutes longer medium-rare, about 5 minutes.! A mixing bowl always, all recommendations and opinions expressed are my.! Steaks are medium-rare, about 15 minutes with a little before grilling about 15 minutes before.... Cooking short on 2nd side by 2-3 minutes several features will be disabled Angus NY strip steaks little ground... The cheese has melted and the sauce has thickened slightly, then thickened slightly, then check the consistency taste! Easy blue cheese topping: combine cream cheese, blue cheese, bread crumbs, herbs, and the keg blue cheese steak topping recipe! The eaters and blue cheese crust mixture onto the tops of the fat marbleization towel on all..
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