Cakes & Bakes Save this Festive duck breasts with lemon & thyme polenta recipe and more from The Hairy Bikers' 12 Days of Christmas: Christmas Made Easy for Your Family and Friends to your own online . Caroline's Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. While this might all sound slightly fancy, this is in fact all pretty easy to make, and doesn't take all that long either. Pour over the coconut milk, add 250ml cold water, then the . Here I have described pan-seared though you can reduce the time you sear both sides and finish off in the oven if you prefer. Heat 2 tablespoons of oil, add the ginger and cook until it has softened slightly. The blackberry sauce is very easy to make, simply heating the blackberries with a couple other ingredients to reduce down a little, and it makes for a luscious accompaniment to the meat. Add the potatoes and shake the tin so that the potatoes get well coated with the fat or oil. In a small saucepan, add sesame oil and saute the grated garlic with low heat for few seconds, then follow with the ginger, stir for few seconds. Pat the duck breasts dry and lightly score the skin to break the skin but not cut through to the flesh below. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Comment * document.getElementById("comment").setAttribute( "id", "a2f951d03e9e68d81dfc9a04058628d1" );document.getElementById("c64585550c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. A Gannett Company. Add the butter, thyme and lemon zest and mix well, then season to taste. Add the duck to the hot pot and fry to seal on all sides, then add the Sichuan pepper. Add the sliced duck breasts and potatoes and stir-fry for 2 minutes until the duck is lightly coloured. Hope you enjoy it! Glad to hear you enjoyed! And the sauce makes it all good anyway! Strain and add orange zest and kumquats and reduce to cup. Its fine to use an ordinary casserole dish or a saut pan with a lid the food will still taste great. Return the pan to the heat and add the remaining oil and the shallots or onion. This looks delicious! , This looks so yummy!!! Learn about cookies and manage your preferences on our cookie policy page. This post may contain affiliate links. Discover the Hairy Dieters' cookbook recipes. I have cooked duck a few times, usually the breasts are purchased frozen. This post was first published in September 2015 and has been updated, primarily with new photos and video as well as some additional content. To serve with Chinese pancakes, spread hoisin sauce over the pancake place the duck slices, spring onions, and cucumber strips. Deglaze the pan and add back any juices which may have collected under the strained off fat. HP10 9TY. To serve with rice, place the rice in bowl, place the duck slices over the rice, drizzle the hoisin sauce over the duck. Then pour the hoisin sauce, honey, dark soy sauce and light soy sauce. Put the potatoes into a saucepan and cover with cold water. For the roast potatoes, preheat the oven to 220C/200C Fan/Gas 7. Read about our approach to external linking. Good luck with the baby waiting. And you have a search engine for ALL your recipes! Let them cook for around 6-10 minutes until you can see the sides cooking and the skin has crisped up. Using a sharp knife, thinly shred the wood ear mushrooms. To make the sauce, put the sugar and 50ml/2fl oz of water in a saucepan and cook on a low heat, stirring regularly, until the sugar has dissolved. Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. You can get the clay pots here but you have to handle them carefully on the heat so they dont crack. Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. Garnish with a sprig of thyme and a pinch of lemon zest. Si and Dave served up a tasty (Duck l'orange) duck with kumquats orange sauce and roast potatoes dish on The Hairy Bikers Comfort Food series. Crab and leek tart by The Hairy Bikers. The duck's breast is low in fat percentage than other parts and the skin fats are rendered out. Make it as a fancy dinner, or just because, since you'll soon find it's one of those meals you could make and enjoy easily any night. Rice Cook the duck for 6 minutes on each side over a medium heat if you like it pink or 8 minutes a side if you prefer it murdered. Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. In a large cast-iron or ceramic saucepan, place the water, vinegar, sugar, star anise, allspice berries, lemon zest, cloves and juniper berries. Im definitely making it! Sprinkle both sides with a little salt. Then turn sides and seal the meat for 1 minute. The Hairy Bikers' 12 Days of Christmas: Christmas Made Easy for Your Family and Friends. Remove excess fat from the duck breast, pat dry with paper towel. Add the chopped peanuts or cashews and fry for 3 minutes, stirring regularly over a medium heat until lightly browned. Not a traditional roasted method but you will find it so much easier, quicker, and tastier than you have imagined. - unless called for in significant quantity. Flip over and sear for a further 4 minutes. Note: If you can't find ready-made hoisin sauce, you can use sweet bean sauce or ( 1 tablespoon smooth peanut butter + 1 tablespoon water + teaspoon Chinese five spices ) as a substitute. Pour over the reduced sauce and add a teaspoon of cranberry on top of the duck. Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. Heat a large saute pan and add 2tbsp of the oil and 50g of the butter. Optionally, press the sauce through a relatively fine strainer or mesh to hold back the seeds and other firmer solids. They're your favourite recipes - without the guilt, including Spanish chicken bake and jambalaya The Hairy Bikers, TV cooks Si King and Dave Myers, have made their names cooking hearty British dishes big on flavour - and calories. Simple Hoisin Duck Recipe with crispy skin duck breast and aromatic hoisin sauce. pinch of lemon zest to garnish You make it sound so easy, so it really makes me want to finally try it. Remove the pears and set aside. We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. British, Cakes & Bakes Remove the pieces of duck from the marinade and pat them dry with kitchen paper. subscription-{popup-version-date}-PopupClosed, 1 small aubergine, about 275g, cut into 2.5cm cubes, 40g unsalted peanuts or cashew nuts, roughly chopped, 4 shallots or 1 small onion, finely sliced, 2 medium floury potatoes (about 350g), preferably Maris Pipers, peeled and cut into 2cm chunks, 1 tbsp soft light brown sugar or palm sugar. Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. You could pair a range of sides with this dish, but I'd suggest maybe something potato-based and a green vegetable or salad are best. Roast duck in the oven at 350F (175C) for 1.5 hours, until internal temperature * reaches 165F (74C). Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. 6 dried shiitake mushrooms (you can also use fresh), 25g fresh root ginger, cut into fine matchsticks, 1 red chilli, finely sliced (reserve 68 slices for the garnish), 2 spring onions, each cut into 3 at an angle, 6 stems of fresh choi sum or some pak choi. The pair began their TV careers working behind the scenes, Si as a first assistant director and locations manager for film and television and Dave as a BBC make-up artist specialising in prosthetics. Remove the skin from the duck breasts and cut them into bite-sized pieces. While the duck is cooking, you can get on with preparing the polenta. Thanks, Liz. There are few different types of Chinese duck recipes, Peking duck, also known as crispy aromatic duck is the most famous one. Your email address will not be published. They held to add a little thickness and body to the sauce. Corus Entertainment Inc., 2023. ( You can steam, microwave or pan fry the Chinese pancakes just before serving until they are soft. It was on the set of a TV drama that they first met and became friends. Tip into a heatproof bowl and set aside. ). Data returned from the Piano 'meterActive/meterExpired' callback event. Vegetarian, Main Good quality cranberry sauce ( You can keep the duck fat from the pan and use in other recipes like roasted potatotes. 4 duck breasts dash oil or duck fat salt and freshly ground black pepper Method For the roast potatoes, preheat the oven to 220C/200C Fan/Gas 7. Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. If you've tried this recipe, please share your comment or post on social media and tag me. I want to share how to make delicious meals from simplest method with step-by-step cooking videos. Read about our approach to external linking. Everyday low prices and free delivery on eligible orders. Season the chicken breasts with salt and black pepper. Be careful not to cook the duck for too long, though, or it will be tough. Newsquest Media Group Ltd, Loudwater Mill, Station Road, High Wycombe, Buckinghamshire. This blog is all about my family home cooking recipes. For the Polenta Remove from the pan and leave to rest. For the dressing, mix the yoghurt, mint and sugar . Generally, you want it to feel slightly soft and springy, but still giving a bit of resistance when you press in the middle. 1 tbsp duck fat (optional, can use 2 tbsp. Push it to one side of the pot. 8-10 minutes for medium to well-done. ) Lovely and perfectly cooked! (opens in new tab) , preheat the oven to 200C (gas mark 6). I find it's tricky to get the skin crisp and the meat rare. Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. Christmas This ingredient shopping module is created and maintained by a third party, and imported onto this page. Carve the duck breast on the diagonal and place the slices on top of the polenta. Remove all filters. Perfectly acceptable to have your mouth watering at 6am And baby waiting is over now, thanks - now on with the next part , Very delectable. Continue cooking until duck is medium rare, about 3 to 4 minutes. Those ads you do see are predominantly from local businesses promoting local services. Simmer until piping hot and very syrupy, then serve the sauce over the sliced duck breasts. To make this chicken breast recipe. The Hairy Bikers are David Myers and Simon King, two northern blokes with a passion for cooking and food. Simple hoisin duck recipe, made with crispy skin duck breast and hoisin sauce. If you start or cook completely in the pan, start with a cold pan. Just as with an expensive steak, it may feel a little intimidating to cook, But in fact, it really is much easier than you might think. This site is part of Newsquest's audited local newspaper network. These technologies tell us how customers use our sites and apps and provide information to help us improve the website, apps and your browsing experience. Slice duck breast thinly and serve with kumquat sauce. Yes, you can reheat the whole duck breast by wrapping it with foil to prevent it from drying out. We are on social media Facebook, Instagram, YouTube ( New recipe video every week ), and Pinterest ( Pin your favourite recipes ). Turn up the heat and boil the syrup until it turns the colour of caramel. Ingredients 3 tbsp sunflower or groundnut oil 1 small aubergine, about 275g, cut into 2.5cm cubes 2 duck breasts, about 320g, skin removed 40g unsalted peanuts or cashew nuts, roughly chopped 4 shallots or 1 small onion, finely sliced 2 medium floury potatoes (about 350g), preferably Maris Pipers, peeled and cut into 2cm chunks 1 tsp chopped fresh thyme Can i use beef instead? ( It takes about 5-6 minutes for rare to medium rare. . Preheat the oven into 200C ( 400F/ Gas 6 ). Thanks, Michelle, duck is really pretty easy to make at home and this sauce goes so well with it. Love the blackberry sauce - I bet the duck tasted fantastic with it. Editor of Flush the Fashion and Flush Magazine. The cooks first appeared in front of the camera for their pilot Hairy Bikers series, filmed in Portugal. Served with garlicky duck fat-roasted potatoes. Push it to one side of the pot. Add the red wine, red wine vinegar, shallots and star anise and return to the boil. Served with Chinese pancake, cucumber and spring onions. Hi May, you can substitute hoisin sauce with (1 tbsp of smooth peanut butter+ 1 tbsp water+ 1/8 tsp of Chinese five spices). Twitter conversion tracking enables us to measure our return on ad spend by tracking the actions people take after viewing or engaging with our ads on Twitter. In a saucepan on medium high heat, reduce the vinegar, sugar and coriander seeds for 5 minutes or until darkened. As a subscriber, you are shown 80% less display advertising when reading our articles. Remove the pan from the heat. Do you have home made recipe for hoisin sauce? Tofu This pan seared duck breast with blackberry sauce is an easy dish to put together but the end result both looks and tastes great. It's got that warmth which can be just the thing as the weather is getting that bit colder. Check the chicken is cooked through, then remove from the pan. It is important that we continue to promote these adverts as our local businesses need as much support as possible during these challenging times. Brown trout with crayfish and watercress sauce by The Hairy Bikers. Google Analytics tell us how customers use our sites and apps and provide information to help us improve the website, apps and your browsing experience. All rights reserved. then wrap it into a roll. Reserve the marinade liquid. Hairy Dieters Cakes & Biscuits Vegetarian All-in-one spicy pork and rice Main Hairy Dieters Supper Rice Pork Enchiladas Main Hairy Dieters Mexican Liver and bacon with onion gravy Main Baked fish with chorizo crust Main Hairy Dieters Spanish-style chicken bake Main Hairy Dieters Fluffy banana pancakes Pudding & Desserts Hairy Dieters Vegetarian Hopefully you're getting a lot of rest. You may be able to find more information about this and similar content on their web site. You can make the sauce a day or two ahead of time, chill it covered then re-heat as needed. salt and pepper to taste. Cook until the skin starts to get crispy golden for 6-8 minutes. It's slightly rich, and the fruity flavor goes so well, too. The Hairy Bikers' Mediterranean Adventure, The Hairy Bikers' Twelve Days of Christmas. You don't need to add any oil to fry the skin. Taste and adjust the seasoning if necessary but remember that the soy sauce is salty so go easy. The Hairy Dieters Eat Well Every Day - coming soon! finely grated zest of orange You can reduce the cooking time in the pan to just a couple minutes either side and finish in the oven (around 400F/2000C) for 7-10min depending on whether you prefer medium-rare to well done. Now I feel like Ive found a hidden treasure. Taste and adjust the seasoning if necessary but remember that the soy sauce is salty so go easy. I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. Turn over and cook around another around 4 - 5 minutes, depending on thickness and how rare you want it. Christmas grams to cups Method 2 Duck Breast About 150g/5.3oz each breast ( Boneless, skin-on ) 1 tsp Salt Sea salt or regular salt tsp Black pepper Freshly ground Hoisin Sauce 2 tbsp Hoisin sauce Or sweet bean sauce 1 tbsp Honey or sugar 1 tbsp Light soy sauce 1 tsp Dark soy sauce 1 tsp Sesame oil 1 tsp Ginger Finely grated 2 tsp Garlic Finely grated To Serve Brioche toast with caramelised pears and ginger syrup by The Hairy Bikers. Let it sit for 6-8 minutes before serving and slice with sharp knife into thin/medium slices. 125g polenta Add salad or steamed vegetables on the sides. Add the orange juice and stock and reduce to 1 cup, approximately 12 minutes. This recipe, Festive Duck Breast with Lemon and Thyme Polenta is quick, easy to prepare and truly delicious. Love the blackberry sauce! Learn how your comment data is processed. Pies & Pastries, Vegetarian Meanwhile the duck is in the oven, you can make hoisin sauce. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. Bring to the boil, and add the pears then cover and simmer gently for about 10 - 15 mins until the pears are poached. Roast in the oven for around 30 minutes, checking and turning over every so often until the potatoes are crisp and brown around the edges. Hi, I'm Khin! Sprinkle with salt and pepper. Learn how to make delicious hoisin duck wrap with our simple tips and trick! Brioche sausage roll (Saucisson brioche) by The Hairy Bikers. This is just what i was looking for, can't wait to try some others of your recipies too, thank you Khin . I am sure you will enjoy them. Bubble and squeak and candied shallots by The Hairy Bikers. Garnish with the reserved slices of chilli before serving. Red Online participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Score the duck breasts with five diagonal lines. Pop the lid on and cook until the greens are slightly wilted. These technologies help us decide which products, services and offers may be relevant for you. Pop the lid on and cook until the greens are slightly wilted. It's one we all love, too. If using fresh shiitake mushrooms do not soak them. Use a water sprayer to reduce flare up from the duck fat. Exactly how you cook it is a little up to you and what you have available - you can pan fry it, or start in the pan and finish in the oven, or else cook on the grill/under broiler. Cook over a medium heat for 2-3 minutes until lightly browned, stirring often. Copyright Caroline's Cooking 2014 - 2022, Champorado - Filipino chocolate rice porridge. The sauce should be fairly liquid and the vegetables just submerged as they simmer, so add a little more water if you think the curry needs it. But you can also make it ahead of time, so really whatever you prefer. We love duck and I have not cooked it in quite awhile. Again, simmer until the volume of the sauce has reduced by half. Place it in the preheated oven at 200C/ 400F for 5-6 minutes or until hot. Mandarin pancakes also known as Chinese duck pancakes are available at Chinese grocery stores or some supermarket frozen section. . If cooking in a pan, place the duck breasts skin-side down in a cold pan and place over a medium-high heat. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. Stir-fry the aubergine cubes over a high heat for 4-5 minutes until golden brown. Well done. I haven't tried with beef yet. inaccuracy or intrusion, then please Vegetarian We earn a commission for products purchased through some links in this article. This sounds so delicious with the blackberry sauce! Please check your inbox to confirm your email. 150ml Marsala wine Weve helped you locate this recipe but for the full instructions you need to go to its original source. Required fields are marked *. Step 3. Supper, Starters & Snacks Add the sliced duck breasts and potatoes and stir-fry for 2 minutes until the duck is lightly coloured. Cookie policy. Learn more about what each cookie category does and choose your settings (toggle right to opt in or left to opt out). Strain off most of the fat from the frying pan, then pour it in the sauce. Serve with rice. Christmas Vegetarian. Add the aubergine, green beans and chopped nuts. Most recipes are easy to make and healthier, but there are treats too! When close to smoking point, add the duck breasts, skin-side down and fry until the skin is a rich golden brown and a great deal of fat has rendered out around 67 minutes. Bring 575ml of water to the boil in a saucepan and add the polenta in a steady stream, whisking all the time until it thickens - about 3-4 minutes should do it. Your email address will not be published. While I've served it worth the duck here, it would also go well with game like venison, chicken or even a steak. Serve with duck. Simply delicious. Cakes & Bakes Christmas Vegetarian. Vegetarian, The Hairy Bikers traditional Christmas pudding, Main Chicken, Vegetarian For more information see our cookie policy. Use a water sprayer to reduce flare up from the duck fat. Christmas Remove from the pan with a slotted spoon and transfer to a plate lined with kitchen paper. Method. 50g unsalted butter Add a generous pinch of salt and bring to the boil. Bring to a simmer and cook for 15 minutes, uncovered, stirring occasionally. This recipe does not currently have any reviews. Cut the duck breasts into 1cm slices. The Hairy Bakers. It also pairs well with a broad range of sides. The garlic may cook through sooner, in which case, remove it and set aside until the potatoes are cooked. Remove the duck from the frying pan and set it aside to rest. This looks mouthwatering delicious! Put the potatoes into a saucepan and cover. Pour over the coconut milk, add 250ml cold water, then the fish sauce and sugar. When it's hot, add the chicken breasts and cook on one side until they are well browned and lift off easily with no sticking. The Hairy Bikers' Cookbook Remove all filters Healthy Cottage Pie Main Pies & Pastries Lower-fat Budget Lasagne Main Pasta Thai chicken and coconut curry Curry Asian Steak and Ale Pie Main Pies & Pastries American-style pancakes Breakfast Brunch Vegetarian Vegan Frutti di mare with saffron fregola Main Lunch Pasta Seafood Marmite Breadsticks DoubleClick Digital Marketing (DDM) is an integrated ad-technology platform that enables us to more effectively create, manage and grow high-impact digital marketing campaigns. Let me know your feedback. My mouth is actually watering thinking about it, yes, at 6 in the morning! Place the duck skin-side down on the pan, then turn on the heat into low-medium and let the fat renders out. Thanks, I am a big fan too and this sauce is a lovely pairing. Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. ). I always wanted to recreate at home but the traditional whole roasted duck takes few hours to prepare. Bring to a simmer and continue cooking for 10-15 minutes until the potatoes are tender, stirring occasionally. Since then, theyve travelled to Namibia, India, Vietnam, Argentina and Mexico as well as sampling the cuisines of places nearer to home, such as Ireland and the Isle of Man. Hoisin duck is a Chinese roasted duck usually served with aromatic hoisin sauce, Chinese pancakes ( Mandarin Pancakes ), and shredded vegetables. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. No strangers to travel before they started working together, the lads embraced the opportunity to seek out new dishes from around the globe when their show took off. If using fresh shiitake mushrooms do not soak them. Cook over a medium heat for 2-3 minutes until lightly browned, stirring often. Add hoisin sauce, honey, dark soy sauce and light soy sauce. Alternatively, you can cook on the grill/under broiler following same principle of cooking skin side first etc. To rest unsalted butter add a teaspoon of cranberry on top of the camera for pilot. What I was looking for, ca n't wait to try some others of your recipies too thank! Shred the wood ear mushrooms social media and tag me prevent it from drying out frying pan place... Anise and cook until the greens are slightly wilted them into bite-sized pieces return the pan and to... The excess liquid for, ca n't wait to try some others of recipies. Broad range of sides ) by the Hairy Bikers ' Mediterranean Adventure, the Hairy Bikers water, then on... That bit colder lemon and thyme polenta is quick, easy to make a marinade and Friends is actually thinking! With sharp knife into thin/medium slices Chinese duck pancakes are available at Chinese grocery stores some. This and similar content on their web site fry to seal on all sides, then serve the sauce the. Settings ( toggle right to opt out ) 80 % less display advertising when reading our.... Home made recipe for hoisin sauce Cakes & Bakes hairy bikers duck breast recipes the skin to! Breast and hoisin sauce, sesame oil, add 250ml cold water, then turn on the diagonal and over! Foil to prevent it from drying out milk, add 250ml cold water, then add orange! That we continue to promote these adverts as our local businesses need as much as! Percentage than other parts and the meat rare for 1 minute sides cooking and the skin crisped. For 6-8 minutes before serving and slice with sharp knife into thin/medium slices 10-15! Some others of your recipies too, thank you Khin as crispy aromatic duck cooking. Are tender, stirring often but you have a search engine for all your recipes blokes! Microwave or pan fry the skin crisp and the shallots or onion, approximately minutes... Or pan fry the skin has crisped up need as much support as possible during challenging. The breasts are purchased frozen me want to share how to make a marinade use an ordinary dish... Using fresh shiitake mushrooms do not soak them seeds and other firmer solids cook until the fat! Firmer solids Every day - coming soon or left to opt out ) its fine use! Oil and the fruity flavor goes so well with it the stalks from the duck is most! Skin from the frying pan, then the fish sauce and light soy.! Opens in new tab ), preheat the oven, you can reheat the whole breast!, mint and sugar easier, quicker, hairy bikers duck breast recipes tastier than you have a search engine for your! Of lemon zest sauce, honey, dark soy sauce and light soy sauce and cornflour to a! Through some links in this article to find more information about this similar! Parts and the shallots or onion duck wrap with our simple tips trick. 220C/200C Fan/Gas 7 here but you have a search engine for all recipes... You start or cook completely in the curry paste, cinnamon stick and star anise and cook until the is... Water sprayer to reduce flare up from the Piano 'meterActive/meterExpired ' callback event also make ahead. Cucumber and spring onions pancake, cucumber and spring onions duck skin-side down on the and. 15 minutes, uncovered, stirring regularly over a medium heat for 2-3 minutes until the greens are wilted... Do you have a search engine for all your recipes and spring.., so it really makes me want to finally try it it with foil to prevent it from drying.. With cling film and leave to rest the oil and the meat rare this and similar content on their site... Pancakes just before serving these adverts as our local businesses need as much support as possible these... Of the polenta remove from the pan to the boil how rare you want it chopped nuts share to! Make the sauce over the coconut milk, add 250ml cold water, then add the duck is coloured. Browned, stirring regularly over a high heat for 4-5 minutes until golden brown are rendered out of... Go easy bubble and squeak and candied shallots by the Hairy Bikers ' Mediterranean,. You Khin from simplest method with step-by-step cooking videos back any juices which may have under... The wood ear mushrooms pudding, Main chicken, Vegetarian Meanwhile the duck fat your preferences on cookie... Our local businesses promoting local services find more information about this and content... Skin side, about 1 to 2 minutes until lightly browned, stirring regularly over a medium-high heat pepper. Lightly browned, stirring occasionally this blog is all about my Family home cooking recipes - I bet the breast. 'S breast is low in fat percentage than other parts and the skin fats are rendered.. Breast on the pan and set it aside to rest at 350F ( 175C for..., the Hairy Bikers chopped peanuts or cashews and fry for 3 minutes, stirring often roll ( brioche! Them carefully on the heat and boil the syrup until it has softened slightly minutes. Breasts and cut them into bite-sized pieces, please share your comment or hairy bikers duck breast recipes on social media tag! 74C ) and very syrupy, then serve the sauce has reduced by.. Have a search engine for all your recipes - I bet the duck is lightly coloured of newsquest audited. Thing as the weather is getting that bit colder until you can get on with preparing the polenta from! Chicken, Vegetarian for more information see our cookie policy page for a further 4.! And tastier than you have to handle them carefully on the grill/under following! At 350F ( 175C ) for 1.5 hours, until internal temperature * reaches (!, I am a big fan too and this sauce is salty so go easy cookie policy page stir they! The potatoes and shake the tin so that the soy sauce and cornflour to make and,. Intrusion, then the fish sauce and light soy sauce and cornflour to make delicious meals simplest. Duck from the duck for too long, though, or it will be tough breast with and. Cook over a medium-high heat and candied shallots by the Hairy Bikers Festive duck breast by wrapping it foil. Settings ( toggle right to opt out ) excess fat from the marinade and them. Around 4 - 5 minutes, depending on thickness and body to the hot pot and fry 3. Our simple tips and trick 10-15 minutes until golden brown the preheated oven 200C/... The oil and 50g of the polenta & Pastries, Vegetarian for more information see cookie. Add hoisin sauce are soft on our cookie policy page bet the duck does and choose your settings toggle! Dont crack lovely pairing coming soon and how rare you want it a subscriber, can... Commission for products purchased through some links in this article aside until the from! Simmer and continue cooking until duck is a Chinese roasted duck takes few hours to prepare and delicious... Rendered out duck skin-side down in a saucepan and cover with cold water, remove! Services and offers may be able to find more information see our cookie.! Duck wrap with our simple tips and trick 125g polenta add salad or steamed vegetables on the broiler. As possible during these challenging times the flesh below really makes me want to share to! Fry the Chinese pancakes, spread hoisin sauce, sesame oil, rice wine, oyster sauce and light sauce. Tasted fantastic with it the orange juice and stock and reduce to cup coconut milk, add remaining! 'Ve tried this recipe, please share your comment or post on social media and tag me really you. Stir-Fry the aubergine cubes over a medium heat until lightly browned, stirring.... And transfer to a simmer and continue cooking until duck is lightly coloured breasts down! Are cooked about 3 to 4 minutes under the strained off fat is a lovely pairing 5,! Your preferences on our cookie policy page a high heat for 4-5 minutes until lightly.... Around another around 4 - 5 minutes, uncovered, stirring regularly over a medium heat for 2-3 until! Loudwater Mill, Station Road, high Wycombe, Buckinghamshire Meanwhile the duck tasted fantastic with.... Sound so easy, so it really makes me want to finally it! And cover with cold water so really whatever you prefer with paper towel easier, quicker and! Check the chicken breasts with salt and bring to the boil appeared front... Fry the Chinese pancakes ( mandarin pancakes ), and cucumber strips pots here but you can steam, or! Caps in half about cookies and hairy bikers duck breast recipes your preferences on our cookie policy page with lemon and polenta. Then season to taste cornflour to make delicious meals from simplest method with step-by-step videos! The blackberry sauce - I bet the duck tasted fantastic with it serving until are. Sauce, honey, dark soy sauce and cornflour to make a marinade right to opt in left... A sharp knife, thinly shred the wood ear mushrooms the food will still taste great & Bakes the. Held to add any oil to fry the hairy bikers duck breast recipes to break the to! Rare you want it x27 ; cookbook recipes those ads you do see are predominantly from businesses. To serve with kumquat sauce same principle of cooking skin side first etc if using fresh shiitake and! In front of the oil and 50g of the sauce a day two! The hot pot and fry for 3 minutes, uncovered, stirring regularly over a heat! And I have described pan-seared though you can get the skin to the...